Green Chef

Steaks w/ Enchilada Sauce

Nutrition Facts

Serving Size
container
0.5 container = 620g
Amount Per Serving
570
Calories
% Daily Value*
32%
Total Fat 21g
40% Saturated Fat 8g
103%
Cholesterol 310mg
10%
Sodium 240mg
46%
Dietary Fiber 13g
10% Vitamin D 2mcg
12% Calcium 150mg
40% Iron 7.2mg
20% Potassium 925mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
28 Net Carbs Per Serving
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Created with Highcharts 7.0.2Source of CaloriesFat 33.5%Fat 33.5%Carbs 29.0%Carbs 29.0%Protein 37.5%Protein 37.5%
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