Pacific Foods

Fire-Roasted Vegetable Plant-Based Chili

Canned

Nutrition Facts

Serving Size
cup
Amount Per Serving
190
Calories
% Daily Value*
4%
Total Fat 2.5g
0%
Cholesterol 0mg
28%
Sodium 650mg
29%
Dietary Fiber 8g
0%
Includes 0g Added Sugars
0% Vitamin D 0mcg
4% Calcium 50mg
10% Iron 1.8mg
8% Potassium 380mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
26 Net Carbs Per Serving
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