Cooking Light

Steak Tips w/ Peppered Mushroom Gravy

Nutrition Facts

Serving Size
recipe
Amount Per Serving
344
Calories
% Daily Value*
19%
Total Fat 12.5g
27% Saturated Fat 5.3g
32%
Cholesterol 95mg
23%
Sodium 538mg
10%
Total Carbohydrate 28.7g
6%
Dietary Fiber 1.7g
Protein 27.3g
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
27 Net Carbs Per Serving
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